Teriyaki Chicken Noodle Bowl

Teriyaki-glazed chicken served with egg noodles, broccoli and carrot, finished with fresh shallots and sesame seeds. A savoury, flavour-packed bowl with glossy sauce and balanced macros to keep you fuelled and satisfied.

Ingredients: Chicken breast, Singapore noodles (wheat flour, water, vegetable oil, emulsifying salts (451, 450), vegetable gum, preservative (202), raising agents, colour (101, 102)), broccoli, carrot, teriyaki sauce (water, sugar, soy sauce (soybeans, rice, salt), pear paste, ginger, sesame oil, garlic, yeast extract, food acid (acetic), colour (150d)), tamari (soy), sesame oil, garlic, shallots, sesame seeds, salt.

ALLERGY ADVICE: Contains: Gluten, Soy, Sesame

LITE
Around 400 calories
High protein, lighter meals
Ideal for lighter days or a calorie-conscious approach

PERFORM
Around 600 calories
Built for performance and recovery
Perfect for training days or higher energy needs

Reheating Instructions
Our new eco containers are microwave, oven, and air fryer safe — just remove the lid and any sauce containers before heating.

Microwave:
For quick reheating, simply remove lid and any sauce containers. Microwave your meal for 2 minutes or until hot.

Oven Bake:
Remove the lid and place the container directly into a preheated oven at 150°C. Heat for 10–15 minutes or until warmed through.

Air Fryer:
Remove lid and place the container directly into your air fryer basket. Reheat at 160°C for 8–10 minutes, checking halfway.

Stove Top:
You can also reheat your meals in a frypan or wok! On medium-high heat, lightly oil your pan and toss your Club Shredder meal through for a few minutes until warm.

Freezer Me for Later:
Your meals are freezer-friendly. Simply freeze before the use-by date and reheat as per the above instructions for a quick, healthy, and convenient meal.

♻️ Our containers are compostable. Lids are plant-based and must be removed before heating.